Signature Locavore’s Tour
Our most popular option to sample a wide array of local food products and libations, tour farms, see animals, and enjoy a farm to table lunch. Curated based on your group’s preferences, timing, and farm availability.
Sample Itinerary A
- Kick off at Point Reyes Farmstead Cheese Co. (PRFC) with a guided farm tour of their family run holstein cow dairy and taste through their award-winning artisan cheeses.
- Enjoy a private, family-style lunch prepared onsite by PRFC’s executive chef, featuring their farmstead cheeses and locally sourced ingredients in their stunning culinary event space, The Fork.
- Tour Hog Island Oyster Co. on the shores of Tomales Bay. Get a behind-the-scenes look at their processing facility, enjoy a quick shucking lesson, and sample their “bay to bar” oysters freshly harvested from the bay.
- Finish off learning about the champagne method at Heidrun Meadery as you stroll through their beautiful grounds while sipping their champagne-style honey wine. Uncover how the flora and fauna impact flavor and diversity across their different varieties of honey and sparkling mead during your production tour and tasting flight.
Sample Itinarary B
- Start off with a guided cheese tasting from Karen Bianchi, owner and 4th generation dairy farmer, at Valley Ford Cheese & Creamery. Learn why her jersey cow milk makes such delicious Italian style cheeses such as their award-winning Estero Gold Reserve.
- Sit down to a farm-to-table lunch prepared at Valley Ford Cheese Co. using locally sourced ingredients and highlighting the cheeses made on site.
- Next, tour with the herd manager at Toluma Farms & Tomales Farmstead Creamery, a 160 acre organic goat and sheep dairy located just outside the town of Tomales. Sample their five different cheeses made onsite accompanied by woodfire baguettes, seasonal fruit, and homemade jams.
- End the day with a wine and tuscan-style olive oil tasting at McEvoy Ranch, a certified organic olive ranch and vineyard located in rural Petaluma where you will feel whisked away to the hills of Tuscany. Tour the olive groves and learn about the process of olive pressing from right inside the mill.
It was the perfect balance of delicious food, beautiful scenery and heartwarming team bonding moments. The staff LOVED the tour! Planning was seamless, it was a huge relief to hand over the event management reigns for the day and relax along with other staff.
—Samantha C. CA Housing PartnershipI held our team offsite for a large tech company through Food and Farm Tours via a recommendation from a colleague and it was a HUGE success…The attention to detail Alexandra put into our event was outstanding, and she was very communicative and responsive to last minute details.
—Lauren S. GoogleI know the team really appreciated everything. We had such a great time sampling wine & olive oil (and seeing the olive oil in production!), eating an amazing lunch, and petting the goats. We appreciated Alex sprinkling in her knowledge and helping out wherever necessary.
—Lanae P. AlterEcoPoint Reyes Farmstead Cheese Co.
Point Reyes Station, CA 94956, USA
Heidrun Meadery
11925 CA-1, Point Reyes Station, CA 94956, USA
Hog Island Oyster Company
20215 Shoreline Hwy, Marshall, CA 94940, USA
Valley Ford Cheese & Creamery
14390 Valley Ford Rd, Valley Ford, CA 94972, USA
Toluma Farms & Tomales Farmstead Creamery
5488 Middle Rd, Tomales, CA 94971, USA
McEvoy Ranch
Petaluma, CA, USA
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